The best bakery in Jerusalem that makes authentic american pastry danish, muffin. donuts and much more...

About us

A Heimeshe bakery, founded in 1994 by
Martin and Sygalit Grynbaum.

,Martin, is originally from New York
saw a need for an american bakery in Israel
Since then, there is a delicious bakery

with fresh pastry and donuts made every day with love

The kashrut is Badatz Haeda hacharedit and all our products are Parve

On Thursday and Friday we have cakes and chalot for Shabbat

אודות

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תמונות

:כתובת מייל

Opening hours

Sunday
12:00-19:00

Monday- Wednesday
9:00 - 19:00

:Thursday
9:00 - 20:00

:Friday

8:00 - 13:00

צור קשר

כתובת